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Fall Restaurant Week

Join us for Center City District Restaurant Week from September 15th - 27th! We will be participating in Restaurant Week for both brunch and dinner.  The brunch menu includes 3 courses for $20, and the dinner menu includes 3 courses for $35. The full a la carte menu will also be available during Restaurant Week. Keep scrolling to check out the menus for both brunch and dinner, and to make a reservation!

 

B R U N C H

FIRST

Little Gem Salad - parmesan, breadcrumb, green peppercorn dressing

Mixed Lettuces - cucumber, radish, sunflower seed, avocado, lemon

Upside-Down Cake - chef's daily preparation


SECOND

Classic Breakfast - two eggs any style, toast, bacon, crispy potatoes 

Custard French Toast - seasonal fruit, maple syrup

Poached Eggs - soppressata, avocado, hollandaise, english muffin

Chicken Sandwich - honey chili glaze, kohlrabi slaw, lime yogurt


THIRD

Ice Cream Float

Pot de Creme

Chocolate Crunch Cheesecake



D I N N E R

FIRST

Little Gem Salad - parmesan, breadcrumb, green peppercorn dressing

Mixed Lettuces - cucumber, radish, sunflower seed, avocado, lemon

Smoked Chicken Wings - dry rubbed, tzatziki

Smoked Trout Rillettes - pickled beets, toast


SECOND

P&K Burger - double patty, yellow american, little gems, pickled onion, aioli

Littleneck Clam Toast - pepperonata, smoked fish broth

Roasted Squash - quinoa salad, fennel, caponata spread

Half Chicken - panzanella


THIRD

Ice Cream Float

Pot de Creme

Chocolate Crunch Cheesecake

RESERVATIONS