P&K has been one of Philadelphia’s quintessential restaurants for quality dishes, craft cocktails and elevated farm to table offerings. Pub & Kitchen has been a comforting neighborhood staple with its selection of local beers on tap (“Pub”) and mouth-watering gourmet fare (“Kitchen”). Menu additions like fresh seasonal pastas and amazing seafood helped us garner a “three-bell review”: from Inquirer food critic Craig LaBan. The ever-evolving menu places an emphasis on seasonal ingredients and satisfying flavors. At the bar, enjoy a quirky selection of bar snacks, crafted cocktails or a nice glass of wine. Brunch offerings include dutch baby pancakes, classic egg dishes and powerful cocktails like the Wrangler, our spicy take on a Bloody Mary.